Sassy Chicken Salad - cooking recipe
Ingredients
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1 (10 oz.) can diced tomatoes
1 can green chilies, drained
1 (12.5 oz.) can chunk chicken breast
1 c. celery, thinly sliced
1 c. grapes, halved
1/3 c. toasted pecans, chopped
Preparation
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In medium bowl, combine tomatoes, mayonnaise and honey.
Stir chicken, celery, grapes and pecans.
Cover and chill.
May be served in hollowed out melons, avocados or papayas.
Serves 6.
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