Broccoli Au Gratin - cooking recipe

Ingredients

1 c. water
1 envelope Lipton onion mushroom recipe soup mix
3 Tbsp. all-purpose flour
1 c. half and half
1 tsp. Worcestershire sauce
1 1/2 c. Cheddar cheese, shredded
1 medium bunch broccoli, cooked
3/4 c. bread crumbs
4 pats butter

Preparation

Preheat oven to 375\u00b0.
In saucepan, bring water to a boil; stir in onion-mushroom recipe soup mix.
Simmer, covered, for 5 minutes.
Stir in flour, blended with cream and Worcestershire sauce.
Bring just to the boiling point, then simmer, stirring constantly, until sauce is thickened, about 5 minutes.
Stir in cheese until melted.
In a 2-quart casserole, arrange broccoli; top with cheese sauce, then bread crumbs and butter pats.
Bake for 15 minutes, or until heated through.
Makes 6 servings.