Goulash - cooking recipe
Ingredients
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1 can tomato soup
1 lb. ground beef
1 c. elbow macaroni
1/4 c. chopped onion
1/4 c. chopped celery
1/4 c. chopped green pepper
2 Tbsp. Worcestershire sauce
1 Tbsp. soy sauce
Preparation
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Brown ground beef; add onion, celery, green pepper and sauces. Cook macaroni and add to soup.
Simmer approximately 15 minutes.
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