Goulash - cooking recipe

Ingredients
    1 can tomato soup
    1 lb. ground beef
    1 c. elbow macaroni
    1/4 c. chopped onion
    1/4 c. chopped celery
    1/4 c. chopped green pepper
    2 Tbsp. Worcestershire sauce
    1 Tbsp. soy sauce
Preparation
    Brown ground beef; add onion, celery, green pepper and sauces. Cook macaroni and add to soup.
    Simmer approximately 15 minutes.

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