Million Dollar Fudge - cooking recipe

Ingredients

1/2 c. butter
3 1/2 c. sugar
1 can evaporated milk
1 pkg. milk chocolate chips
1 jar Marshmallow Creme
1 1/2 c. chopped nuts
1 to 2 tsp. vanilla

Preparation

Bring butter, sugar and milk to a full, rolling boil in saucepan, stirring constantly.
Boil until it gets to soft ball stage or boil 5 minutes over medium heat.
Remove from heat; stir in chocolate chips until melted.
Add remaining ingredients and blend well.
Pour into 13 x 9-inch pan; let cool and cut.