Oreo Dessert - cooking recipe

Ingredients
    1 lb. Oreo cookies, crumbled
    1/2 gal. vanilla ice cream
    1 can Hershey's chocolate fudge
    1 large Cool Whip
Preparation
    Crumble Oreos in bottom of cake pan.
    Slice ice cream and layer on top of cookies.
    Pour fudge over this and top with Cool Whip and freeze.
    Take out when ready to eat.

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