Turkey-Poppy Seed Casserole - cooking recipe

Ingredients

1 1/2 lb. ground turkey
1/3 c. chopped onion
1 (15 oz.) can tomato sauce
1/3 c. chopped green pepper
1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) pkg. wide noodles
1 (8 oz.) pkg. fat-free cream cheese
1 c. fat-free cottage cheese
1/2 c. fat-free plain yogurt
1 Tbsp. poppy seed

Preparation

In a large skillet, cook turkey, onion and pepper; drain if necessary.
Stir in tomato sauce, salt and pepper.
Cook noodles; drain.
In a small bowl, combine the cheeses, yogurt and poppy seed.
Toss the cheese mixture with the hot noodles.
Layer 3/4 of the noodle mixture in a 13 x 9 x 2-inch baking dish.
Spoon in meat mixture over center, leaving a 1 to 2-inch border of uncovered noodles.
Layer remaining noodles over the meat.
Bake in covered dish for 30 minutes at 375\u00b0.
Uncover; bake for 10 to 15 minutes more, or until heated through.