No Pecan Pecan Pie - cooking recipe

Ingredients

1 stick butter, melted
3/4 c. dark corn syrup
3/4 c. sugar
1 tsp. vanilla
2 eggs
1 c. uncooked oats
1 unbaked (9-inch) pie crust

Preparation

Preheat oven to 350\u00b0.
Mix together the butter, sugar, eggs, syrup and vanilla.
Add oats and blend.
Pour into crust and bake about 50 to 55 minutes, until knife comes out clean.
Serves 6 to 8.