Easy Peach Cobbler - cooking recipe

Ingredients

1/4 c. butter
4 c. peeled and sliced peaches, nectarines or apples
1/2 c. sugar
1 Tbsp. plus 2/3 c. baking mix
1/2 tsp. ground cinnamon
2 tsp. packed brown sugar
2 Tbsp. milk

Preparation

In 1-quart shallow casserole, combine peaches, sugar, 1 tablespoon baking mix and cinnamon.
In medium bowl, mix remaining 2/3 cup baking mix with brown sugar.
Cut in butter until mixture is size of small peas.
Stir in milk until moistened.
Drop by spoonfuls onto peaches.
Bake at 400\u00b0 for 30 minutes.
Let stand 5 minutes.