Sausage Balls - cooking recipe
Ingredients
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2 1/2 c. Bisquick
1 lb. sausage
1 c. grated mild Cheddar cheese
cayenne pepper to taste
Preparation
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Mix together.
Stir in water to make dough like.
Spoon onto pan.
Bake until brown, 20 to 30 minutes, at 350\u00b0.
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