Sausage Balls - cooking recipe

Ingredients
    2 1/2 c. Bisquick
    1 lb. sausage
    1 c. grated mild Cheddar cheese
    cayenne pepper to taste
Preparation
    Mix together.
    Stir in water to make dough like.
    Spoon onto pan.
    Bake until brown, 20 to 30 minutes, at 350\u00b0.

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