Pickled Beets - cooking recipe

Ingredients

3 c. sliced beets (Stokely's)
1 1/3 c. sugar
1 c. vinegar
1/3 c. water

Preparation

Mix sugar, vinegar and water in a saucepan.
Boil until sugar dissolves, then pour over beets.
Makes 3 pints.
Let set a few days before eating.