Broccoli Different - cooking recipe

Ingredients

16 oz. broccoli cuts
17 oz. can cream-style corn
1/2 c. milk
2 eggs
salt to taste
margarine

Preparation

Thaw broccoli, but do not cook.
Place in a 2-quart casserole dish and sprinkle with salt.
Combine cream-style corn, milk and eggs and stir.
Pour over broccoli.
Dot with margarine.
Bake at 350\u00b0 until firm and broccoli is tender, 30 to 45 minutes.