Pineapple Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 Tbsp. lemon juice
3/4 c. sugar
1 (9 oz.) Cool Whip
1/3 c. maraschino cherries
1/4 c. chopped nuts
2 bananas, mashed
1/8 tsp. salt

Preparation

Whip softened cream cheese, sugar, lemon juice, salt and Cool Whip.
Fold in remaining ingredients.
Place in freezer until firm. Refrigerate until ready to serve.