Angel Biscuits(Club Member: Luke Robinson) - cooking recipe

Ingredients
    5 c. plain flour
    1 tsp. soda
    1 tsp. salt
    1 tsp. baking powder
    3/4 c. oil
    3 Tbsp. sugar
    1 pkg. dry yeast
    1/2 c. water
    2 c. buttermilk
Preparation
    Sift dry ingredients together. Stir in oil. Add buttermilk and yeast (dissolved in warm water). Mix with spoon until flour is moist. Cover bowl and place in refrigerator until ready to use.

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