Corn Casserole - cooking recipe

Ingredients

1 stick oleo
1 pkg. jalapeno cornbread mix
1 can whole kernel corn, drained well
1 can cream-style corn
1 (8 oz.) sour cream
grated cheese (desired amount)

Preparation

Melt oleo in dish.
Pour in bread mix; add corn.
Stir in sour cream.
Bake at 350\u00b0 for 45 minutes.
Add cheese and let melt.