Creamy Double Decker Fudge - cooking recipe

Ingredients

1 c. Reese's peanut butter chips
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 tsp. vanilla
1 c. chocolate chips

Preparation

In 2-cup glass cup with handle, combine peanut butter chips and 2/3 cup sweetened condensed milk.
Cook on 100% power (High) for 1 to 2 minutes, until chips are melted and mixture is smooth. Stir in 1/2 teaspoon vanilla.
Spread into foil lined 8-inch square pan.