Soft Pretzels - cooking recipe

Ingredients

1 cake yeast
1 1/2 c. warm water
1 tsp. salt
1 Tbsp. sugar
4 c. flour

Preparation

Heavenly Father, we ask you to bless these little breads.
Each time we eat them may we be reminded of the special season we are in and that through prayer we will become better people to each other. Let us not forget those who are in need of our prayers daily.
Keep your loving arms around us, O Father, to protect us always.
Amen.