Spanish Rice - cooking recipe
Ingredients
-
3 slices bacon
1 lb. hamburg
1 onion, chopped
1 can tomato soup
salt and pepper
1 c. Minute rice
Preparation
-
Brown hamburg and onion. Cook bacon and crumble. Add bacon, soup, salt and pepper. Bring water to boil; stir in rice. Cover and let stand 5 minutes. Mix rice and hamburg combination. Serve warm with garlic toast.
Leave a comment