Jam Cake - cooking recipe

Ingredients

2 c. flour, sifted
1 tsp. soda
1 tsp. salt
1 tsp. allspice
1 tsp. nutmeg
1 tsp. cinnamon
1/2 c. lard
1 c. sugar
3 eggs, add 1 at a time
3/4 c. buttermilk
1 c. jam

Preparation

Mix all ingredients together.
Bake at 375\u00b0 for 35 to 45 minutes.