Applesauce Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 c. crushed corn flakes
1 medium onion, chopped
1 egg, beaten
3/4 c. applesauce
1/8 tsp. pepper
1 tsp. salt
1/4 tsp. garlic powder
2 (15 oz.) cans tomato sauce

Preparation

Mix all ingredients, except tomato sauce, and shape into small balls.
Put in open roasting pan and pour the tomato sauce over the top.
Bake 1 1/2 hours at 350\u00b0.