Creamed Crab Meat And Shrimp Sauce - cooking recipe

Ingredients

3 c. milk
3 Tbsp. butter
dash of catsup
1 can crab meat
3 Tbsp. cooking sherry
6 Tbsp. flour
3 slices Old English sharp cheese
1 can shrimp
1 c. green pepper, chopped and cooked

Preparation

Make white sauce with milk, flour and butter.
Then add cheese, green pepper, catsup, crab meat, shrimp and sherry.
Serve with Petits Choux.