Delicious Frozen Fruit Salad - cooking recipe

Ingredients

1/2 envelope gelatin
1/2 c. hot water
1 c. diced macaroons
1/4 tsp. salt
2 c. cream
1/4 c. cold water
1 c. assorted fruits
1/2 c. sugar
1 Tbsp. lemon juice

Preparation

Prepare gelatin.
Add fruits, salt, sugar and lemon juice; stir until dissolved.
Cool.
When it begins to thicken, fold in whipped cream and macaroons.
Put back in icebox.
Serve with whipped cream.