Brownies - cooking recipe

Ingredients

1 c. sugar
2 eggs
1/3 c. butter, softened
2 oz. unsweetened chocolate
1 tsp. vanilla
2/3 c. unsifted flour
1/2 tsp. baking powder
1/4 tsp. salt
3/4 c. walnuts

Preparation

Combine sugar, eggs, butter, chocolate and vanilla; beat until creamy.
Add flour, baking powder and salt. Mix well.
Add nuts. Spread into 8-inch greased pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool well on wire rack. Cut into squares.
Sprinkle with sifted confectioners sugar or frost.