Chewy Cakes - cooking recipe

Ingredients

1 box light brown sugar
1 stick margarine, room temp.
3 eggs
2 cups self rising flour
1 tsp. vanilla
2 cups chopped nuts

Preparation

Mix sugar, margarine and eggs together with mixer. Add flour and vanilla. Stir in nuts by hand. Pour into a 13 x 19 inch baking pan and bake at 350\u00b0 for about 30 minutes. Do not overcook.