Blueberry Sour Cream Cake - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. butter, at room temperature
1 egg
1/2 c. sugar
1 1/2 tsp. baking powder
1 tsp. vanilla
1 qt. fresh or frozen blueberries (remove ice crystals)
2 c. sour cream
1/2 c. sugar
2 egg yolks
1 tsp. vanilla

Preparation

Grease and flour 9 or 10-inch spring-form pan.
Heat oven to 350\u00b0.
Combine flour, butter, 1 egg, 1/2 cup sugar, baking powder and 1 teaspoon vanilla; blend well.
Turn into prepared pan and sprinkle with blueberries.