Sausage Balls(About 4 Dozen) - cooking recipe

Ingredients

1 lb. uncooked sausage (hot or medium)
8 oz. grated sharp Cheddar cheese, melted
3 c. Bisquick

Preparation

Mix well; form into balls.
Bake 15 minutes at 350\u00b0.
May be frozen, unbaked, for future use.