Peach Cobbler - cooking recipe

Ingredients

1 large can peaches
1 c. self-rising flour
1 stick butter
1 c. sugar
1 c. milk

Preparation

Melt butter in baking dish (8 x 8-inch).
Arrange peaches in dish and set aside.
Mix remaining ingredients.
Pour on top of peaches.
Bake 1 hour at 350\u00b0.