Snickerdoodles - cooking recipe

Ingredients
    1 c. butter or shortening
    1 1/2 c. sugar
    2 eggs, lightly beaten
    2 3/4 c. flour
    2 tsp. cream of tartar
    1 tsp. baking soda
    1/2 tsp. salt
    2 Tbsp. sugar
    2 Tbsp. cinnamon
Preparation
    Cream butter and 1 1/2 cups sugar.
    Add eggs.
    Sift next 4 ingredients and combine with creamed mixture.
    Chill dough overnight.

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