Snickerdoodles - cooking recipe
Ingredients
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1 c. butter or shortening
1 1/2 c. sugar
2 eggs, lightly beaten
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/2 tsp. salt
2 Tbsp. sugar
2 Tbsp. cinnamon
Preparation
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Cream butter and 1 1/2 cups sugar.
Add eggs.
Sift next 4 ingredients and combine with creamed mixture.
Chill dough overnight.
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