Million Dollar Pie - cooking recipe

Ingredients

1 c. Eagle Brand milk
1/2 c. lemon juice
1 large can crushed pineapple, drained
1 c. chopped pecans
1 c. coconut
1 large container Cool Whip
2 graham cracker crusts

Preparation

Mix lemon juice and milk.
Add remaining ingredients and mix well.
Fill crusts and chill about 3 hours.