Broccoli And Rice Casserole - cooking recipe
Ingredients
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1 pkg. chopped frozen broccoli (20 oz.)
2 c. cooked rice
1/2 stick margarine
8 oz. jar Cheez Whiz
1 can cream of chicken soup
1 small clove garlic, chopped
Preparation
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Cook the broccoli as usual.
Cook the rice according to the package directions.
Saute the garlic in the margarine.
Dilute the soup with water from the broccoli (about 1/4 cup of water). Put everything into a casserole dish and bake at 350\u00b0 for 30 minutes.
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