Broccoli And Rice Casserole - cooking recipe

Ingredients
    1 pkg. chopped frozen broccoli (20 oz.)
    2 c. cooked rice
    1/2 stick margarine
    8 oz. jar Cheez Whiz
    1 can cream of chicken soup
    1 small clove garlic, chopped
Preparation
    Cook the broccoli as usual.
    Cook the rice according to the package directions.
    Saute the garlic in the margarine.
    Dilute the soup with water from the broccoli (about 1/4 cup of water). Put everything into a casserole dish and bake at 350\u00b0 for 30 minutes.

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