Crispy Cornflake Chews - cooking recipe

Ingredients

1 c. vegetable oil
2 eggs
1 c. brown sugar
3/4 c. white sugar
1 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. baking soda
3/4 c. quick oats
2 c. sugar frosted flakes

Preparation

Mix oil, eggs, sugars and vanilla.
Add flour, salt and soda. Add oats and flakes; mix well.
Roll into balls.
Bake at 350\u00b0 for 8 to 10 minutes on an ungreased cookie sheet.