9 Day Slaw - cooking recipe

Ingredients

3 lb. cabbage
1 onion
1 green pepper
1 carrot
1 c. cooking oil
1 c. vinegar
1/2 tsp. salt
2 c. sugar
1 tsp. celery seed

Preparation

Chop all vegetables.
Mix remaining ingredients together. Boil and pour over cabbage mixture while hot.
This can be frozen. Will stay good in refrigerator for a long time.