Easy Rhubarb Dessert - cooking recipe

Ingredients

4 c. rhubarb
2/3 to 3/4 c. sugar
1 pkg. strawberry jello
1 yellow Jiffy cake mix (small)
1 c. water
1/2 stick margarine or butter

Preparation

In an 8 x 12-inch glass baking dish, layer the rhubarb, sugar, dry jello and dry cake mix, in that order.
Pour the cup of water over all and scatter the pieces of butter over the top. Bake in 350\u00b0 oven for 45 to 60 minutes, until cake part is lightly browned.