Pineapple Tart - cooking recipe

Ingredients

1 (3 oz.) pkg. orange jello
1 (5 oz.) can crushed pineapple
1 small container Cool Whip
graham crackers

Preparation

In large mixing bowl, mix orange jello.
Chill and add crushed pineapple and 1 small container of Cool Whip.
Mix and put 1/3 of mixture in bottom of 2-quart oblong dish.
Add a layer of graham crackers.
Repeat layers of mixture and graham crackers 2 more times.
Top with Cool Whip and garnish with crushed graham crackers.
Refrigerate.