Crab Dip - cooking recipe

Ingredients

2 pkg. cream cheese
1 pkg. flaked crab meat
1/2 c. green onions, chopped
1/2 c. sour cream
1/2 c. melted butter
1/2 c. mayonnaise
1 green pepper, chopped
2 stalks celery, chopped
salt and pepper to taste
paprika to taste

Preparation

Combine all of the ingredients.
Chill several hours before serving.