Mandarin Salad - cooking recipe

Ingredients

1 (11 oz.) can mandarin oranges, drained
1/2 c. sliced almonds
3 tsp. sugar
1/2 head iceberg lettuce
1/2 head chopped celery
2 to 3 chopped green onions
1/2 tsp. salt
1/4 c. salad oil (vegetable oil)
1 Tbsp. chopped parsley
2 Tbsp. sugar
dash of Tabasco
dash of pepper
2 Tbsp. vinegar

Preparation

In separate bowl, mix all dressing ingredients together and chill.
Right before serving, add almonds and oranges and toss with dressing.