Potato Salad - cooking recipe

Ingredients
    6 medium sized potatoes, cubed
    1 medium cucumber, diced
    4 eggs, hard-boiled
    1 c. diced celery
    1 tsp. salt
    1 c. mayonnaise
Preparation
    Wash and cook the potatoes without paring.
    Mix all ingredients well, taking care they do not lose their identity. Serves 6 to 8.

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