Autumn Apple Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. oil or 1 1/2 sticks margarine
3 eggs, beaten
1 1/2 tsp. cinnamon
2 c. apples, diced and floured
1 c. chopped nuts
1 tsp. vanilla extract

Preparation

Beat together eggs, margarine (oil) and vanilla.
Add sugar and flour.
Mix well.
Add floured apples and nuts.
Pour into a 9 x 13-inch greased pan and bake at 325\u00b0 for 1 hour.