Baked Cheesy Chili Dip - cooking recipe

Ingredients

1 lb. Velveeta, cubed
1 (15 oz.) can chili without beans
1 (4 oz.) can chopped green chilies
1/2 c. chopped onion

Preparation

Heat oven to 350\u00b0.
Mix all ingredients in 1-quart casserole. Bake for 20 to 25 minutes.
Stir before serving.
Serve hot with toasted bread slices or tortilla chips.
Makes 4 cups.