Mini Balls - cooking recipe
Ingredients
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1/2 lb. ground round steak
1 egg, beaten
2 1/2 Tbsp. evaporated milk
3 Tbsp. fine cracker crumbs
3/4 tsp. salt
1/8 tsp. pepper
1 Tbsp. grated onion
Preparation
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Combine all ingredients and shape into walnut size meatballs. Chill 1 hour.
Fry 3 minutes or until done.
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