Tater Tot Casserole - cooking recipe

Ingredients

1 bag frozen Tater Tots
2 cans cream of chicken soup
1 lb. ground beef
cheese slices

Preparation

Brown beef; drain fat.
Pour into large baking dish and mix in soup.
Spread over bottom of dish and add cheese slices.
Cover with Tater Tots.
Bake at 350\u00b0 for 25 to 30 minutes until Tater Tots are golden brown.