Broccoli Salad - cooking recipe

Ingredients
    1 bunch broccoli, topped and chopped
    1 lb. bacon, crumbled
    1 c. sunflower seeds (salted)
    1/2 c. raisins
    1 c. real mayonnaise
    1/2 c. sugar
    2 Tbsp. vinegar
Preparation
    Mix first 4 ingredients together.
    Mix mayonnaise, sugar and vinegar together.
    Pour the mayonnaise mixture over broccoli; mix well.
    Refrigerate for at least 4 hours.
    Ready to eat.

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