Broccoli Salad - cooking recipe
Ingredients
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1 bunch broccoli, topped and chopped
1 lb. bacon, crumbled
1 c. sunflower seeds (salted)
1/2 c. raisins
1 c. real mayonnaise
1/2 c. sugar
2 Tbsp. vinegar
Preparation
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Mix first 4 ingredients together.
Mix mayonnaise, sugar and vinegar together.
Pour the mayonnaise mixture over broccoli; mix well.
Refrigerate for at least 4 hours.
Ready to eat.
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