Pecan Macaroons - cooking recipe
Ingredients
-
4 c. pecans
2 c. sugar
2 eggs
1 tsp. vanilla
1/4 tsp. salt
Preparation
-
Mix all ingredients; add pecans.
Bake at 275\u00b0 for 20 minutes (preheat oven).
Spread on greased cookie sheet to bake.
Leave a comment