Cheesie-Herb Dip - cooking recipe

Ingredients

1 lb. small curd cottage cheese
1/2 c. sour cream
salt and pepper
1/2 c. finely chopped parsley
1/4 c. finely minced green onions
1/2 tsp. sweet basil
1/2 tsp. garlic powder
1 Tbsp. lemon juice

Preparation

Combine all of the ingredients in a serving bowl, stirring until well mixed.
Serve with sesame seed crackers, any fresh and crisp cut vegetables such as carrots, celery, cucumber slices or with raw broccoli and/or cauliflower.