Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. chocolate cake mix
3 to 3/4 oz. pkg. chocolate instant pudding mix
4 eggs
1/2 c. cooking oil
1 c. sour cream
1/2 c. warm water
6 oz. pkg. chocolate chips

Preparation

Combine all
ingredients except chocolate chips and mix for 3 minutes.
Add
the\tchips
and
mix
for another minute. Pour batter into a
prepared
Bundt
pan or a 9 x 13-inch pan. Bake at 350\u00b0 for 55
to
60
minutes for Bundt pan or 40 to 45 minutes for 9 x 13-inch pan.