Broccoli Cheese Soup - cooking recipe
Ingredients
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1/2 lb. broccoli
1/2 c. onion
4 Tbsp. melted butter
1/4 c. flour
1 c. chicken bouillon
2 c. milk
8 oz. Cheez Whiz
salt and pepper to taste
paprika (optional)
Preparation
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Cook the broccoli and onion until tender; drain.
Stir in butter, flour, chicken bouillon and milk.
Bring to a boil for a minute; then turn heat to low and add Cheez Whiz.
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