Broccoli Cheese Soup - cooking recipe

Ingredients
    1/2 lb. broccoli
    1/2 c. onion
    4 Tbsp. melted butter
    1/4 c. flour
    1 c. chicken bouillon
    2 c. milk
    8 oz. Cheez Whiz
    salt and pepper to taste
    paprika (optional)
Preparation
    Cook the broccoli and onion until tender; drain.
    Stir in butter, flour, chicken bouillon and milk.
    Bring to a boil for a minute; then turn heat to low and add Cheez Whiz.

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