Curried Swiss Bites - cooking recipe

Ingredients

1 (8 oz.) can water chestnuts, drained and chopped
1 (6 oz.) can crabmeat, drained and flaked
4 oz. shredded Swiss cheese
1/2 c. mayonnaise
1 1/2 Tbsp. sliced green onions
1/2 tsp. curry powder
1 tsp. lemon juice
1 (10 oz.) pkg. Hungry Jack flaky buttermilk biscuits

Preparation

Mix the first 7 ingredients together well.
Cut biscuits in half and place on an ungreased cookie sheet.
Put 1 teaspoon of mix on each half-biscuit.
Bake in a preheated 400\u00b0 oven for 10 to 12 minutes.