Deep Dish Apple Pie - cooking recipe
Ingredients
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1/2 to 3/4 c. sugar
3 Tbsp. all-purpose flour
1/2 tsp. ground cinnamon
1/8 tsp. ground allspice
6 c. thinly sliced and peeled apples (about 2 lb.)
pastry for single crust pie
Preparation
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In a mixing bowl, combine sugar, flour, cinnamon and allspice. Add apples; toss to coat fruit.
Transfer to a 1 1/2-quart casserole.
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