Swedish Pie - cooking recipe

Ingredients

1 egg, beaten
1/4 c. + 2 Tbsp. brown sugar
1/2 c. flour
1 c. chopped apples
1/4 c. + 2 Tbsp. sugar
1/2 tsp. vanilla
1/8 tsp. salt
1 tsp. baking powder
1/2 c. chopped nuts

Preparation

Cream together egg, sugar, salt and vanilla.
Sift together flour and baking powder.
Add to creamed mixture.
Fold in apples and nuts.
Pour into greased pie pan.
Bake at 350\u00b0 for 45 minutes.
Serve with ice cream while warm.