Almond Poppy Seed Pound Cake - cooking recipe
Ingredients
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2 1/4 c. flour
1 1/4 c. sugar
3/4 c. milk
1 c. butter
3 eggs
2 Tbsp. poppy seed
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. almond extract or 1 tsp. vanilla extract
Preparation
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Preheat oven to 350\u00b0.
Grease bottom only of 2 loaf pans. Combine all ingredients in large mixing bowl and beat
at medium speed until well mixed (2 to 3 minutes), scraping bowl often. Pour into prepared loaf pans and bake for 45 minutes.
Glaze if desired.
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