Tater Muffins - cooking recipe

Ingredients

2 c. flour
1/3 c. butter
1 c. buttermilk
1 egg
1/2 c. mashed potatoes

Preparation

Mix flour and butter together until it looks like cornmeal. Beat egg, buttermilk and mashed potatoes together; add to flour and butter mixture.
Pour into a greased muffin pan.
Bake 15 to 20 minutes at 475\u00b0.
Makes 1 dozen.